I am hyped. The goldfinches found their way to Drempels Nutty Sticks™. They felt like the rarest finches in the garden and now they’re on my balcony.
I reckon the birds and settings i am posting are boring for real birdies, i feel like as long as the traffic here is kinda low it’s fine to post still.
Tallow melts at about 30C, might work a little better for the not-quite-scorching days of summer, if you don’t mind it not being vegetarian.
Here’s a recipe using lard or Crisco (hydrogenated vegetable shortening): https://www.houseofhawthornes.com/no-melt-suet-cakes-for-birds/