silence7@slrpnk.net to News@lemmy.worldEnglish · 16 days agoAmerica Stopped Cooking With Tallow for a Reasonwww.theatlantic.comexternal-linkmessage-square100fedilinkarrow-up1194arrow-down112
arrow-up1182arrow-down1external-linkAmerica Stopped Cooking With Tallow for a Reasonwww.theatlantic.comsilence7@slrpnk.net to News@lemmy.worldEnglish · 16 days agomessage-square100fedilink
minus-squaresilence7@slrpnk.netOPlinkfedilinkarrow-up2·edit-215 days agoNo, I’m saying that it isn’t possible significantly shift peoples’ diets to olive oil from other fats and oils because olive oil consumption is supply-constrained.
minus-squarewitten@lemmy.worldlinkfedilinkarrow-up1·15 days agoOkay… But it’s still a healthier solution than vegetable oil or tallow for the portion of the population that can be supplied with it, right?
No, I’m saying that it isn’t possible significantly shift peoples’ diets to olive oil from other fats and oils because olive oil consumption is supply-constrained.
Okay… But it’s still a healthier solution than vegetable oil or tallow for the portion of the population that can be supplied with it, right?