I have a theory that there is a impossible trinity (like in economics), where a food cannot be delicious, cheap and healthy at the same time. At maximum 2 of the 3 can be achieved.

Is there any food that breaks this theory?

Edit: I was thinking more about dishes (or something you put in your mouth) than the raw substances

Some popular suggestions include

  • fruits (in season)
  • lentils
  • Meshitero@lemmy.worldEnglish
    1·
    1 year ago

    425f sounds more like roasting. They both use the same heat method, but one is more to break down thicker and heartier foods.

    • NuclearArmWrestling@lemmy.worldEnglish
      2·
      1 year ago

      Sometimes I’ll do this when I can find root vegetables on sale. Roasted carrots, parsnips, celery root, fennel, turnips, etc is a great option.