Perdonatela, perché non sa quello che chiede.

  • Sabre363@sh.itjust.works
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    1 年前

    Yeah local stuff is always the best. The real truck is finding out which employee makes the best pizza and only ordering on their shift.

    • Vode An@lemmy.mlOP
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      1 年前

      My local, next to the dive bar, knows my “not on the menu” order and added it to the cheat sheet near the register. Even with chains and shit, if you’re a recognized regular you’ll get a better experience.Such as the mango hab sauce as base. It’s amazing.