• KreekyBonez@lemm.ee
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      1 year ago

      everything looks cooked perfectly.

      and the plating is nice; maybe only improved with an oval plate that fits the shape of the food better.

      • LoneGansel@lemmy.worldOP
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        1 year ago

        I like that idea. The sauce seems to be a bit out on its own, but a longer dish or maybe a drizzle over top instead of the pool beside would help make it feel more included.

        • KreekyBonez@lemm.ee
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          1 year ago

          the drizzle could work. keep the bread drier for longer, and speed up the inevitably delicious mix of sauce and yolk